Sicily - Outstanding by nature and very pleasing to the palate, Kaid Syrah is a powerful and complex wine which marries exuberance, silkiness and exceptional intensity. Herkunft Italien > Sicily
Sicily - Silky, harmonious, of rare elegance, it fully expresses the wonderful Sicilian land. A “pearl” that captivates for its exquisite refinement and its extraordinarily pleasant taste. Herkunft
Sicily - From the lowest section of the oldest estate vineyard of Catarratto Extra Lucido, the grapes which give life to our Traditional Method Sparkling Wine come from. A Vintage Extra Brut with a
Sicily - A refined Cru of Syrah, exclusive result of the best vintages and of the peculiarities of the land from which it comes. Very rich and enveloping, it stands out for the impeccable balance
Sicily - Masterly mix between the potential of grape variety and peculiarities of territory, Catarratto Vigna di Mandranova is an elegant wine, to be uncorked in special moments. Seductive and
Burgenland - Würzige Aromen, milde Struktur, auch am Gaumen, harmonische Säure mit Pfeffer-Anklängen. Herkunft Österreich > Burgenland Alk.: 12,5 % ABV | RZ:
Burgenland - Zarte Nuß- und Mandel-Aromen, am Gaumen feinwürzige Note mit Schmelz sowie passender Zitrussäure und eingebundener Alkohol. Ein sehr guter Begleiter zu Fischgerichten. Herkunft
Rosalia DAC Herkunft Österreich > Burgenland > Rosalia DAC Alk.: 13,5 % ABV Rebsorten Blaufränkisch pvid: 65dbb7b541d2271106e8c72f
Rosalia DAC Herkunft Österreich > Burgenland > Rosalia DAC Alk.: 14,5 % ABV | RZ: 1 g/l Rebsorten Blaufränkisch pvid: 65dbb7b84e0550110c344209
Rosalia DAC - The Origin of Rose Herkunft Österreich > Burgenland > Rosalia DAC Alk.: 13 % ABV | RZ: 3 g/l | GS: 5,6 g/l
Mendoza - “Alto 2018 is brilliant ruby red in color. Fresh fruit aromas on the nose, cherry, blackberry and guava, and a touch of bay leaves with oak wood notes coming through and providing aromatic
Mendoza - Bright pale yellow with golden glints. Complex and delicate on the nose, Mineral-like character with hints of yellow fruit, pineapple and apricot. Fresh with floral and herbal notes. On the
Valle de Uco - In nose,complex due to its three vines. Notes of violet, plums, blueberry and fig.Also, there are some hints of thyme and licorice. In mouth, it is a balanced combination: The
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