DO Penedès - Cava Reserva Brut Nature Vinya Escudé made from an old Macabeu variety vineyard. Pale yellow colour. Fine and small bubbles forming a permanent crown. On nose show white fruit, peach and
DO Penedès - Color bright yellow. Pleasant aroma, fresh, white flowers. Voluminous in mouth, sense of freshness and fruit, balanced. Herkunft Spanien > Catalonia > DO Penedès Rebsorten Xarel·
DO Penedès - Tasting note Golden brilliant color. Aroma of upbringing, toast touches of almond, elegant. Mouth tasty, complex, balsamic, very balanced. Detachment of bubble dies, persistent.
DO Penedès - Cherry-red colour wine. Pleasant freshness in the mouth. Walnut and banana stands out among the rich complex aromas. Voluptuous bouquet with long time in the mouth flavour intensity.
DO Penedès - Tasting note It has a bright straw-like colour with bubbles that rise up uniformly forming a permanent crown. At the nose it has aromas of ageing, which are derived from the
DO Penedès - Tasting note Intense dark colour wine with brown tinges. Rich aromas typical of wood and the grape variety used. A wine with and intense bouquet and well-structured tannins that it has
DO Cava - Tasting note Bright pink color of medium intensity. Fine bubble high persistence. Good training crown. Set of aromas of wild berries combined with aging notes. Without addition of sugar.
DO Cava - It has a bright straw-like colour with bubbles that rise up uniformly forming a permanent crown. At the nose it has aromas of ageing, which are derived from the autodegradation of the
From selected vineyards of Eastern Macedonia and Thrace, grapes of Cabernet and Merlot varieties are harvested according to strict criteria, “married” with the cosmopolitan Syrah to create a unique
„Maxime Herkunft Mosel stellt sich vor“ Ortswein Riesling trocken und feinherb, Terroirreise von Saar bis Terrassenmosel Moderation: Aleks Petrovic, Chef Sommelier Restaurant Schanz *** Piesport/
„Maxime Herkunft Mosel stellt sich vor“ Lagenriesling trocken aus den besten Weinbergen der Mitgliegsweingüter Moderation: Aleks Petrovic, Chef Sommelier Restaurant Schanz *** Piesport/Mosel „Maxime
„Maxime Herkunft Mosel stellt sich vor“ Riesling Kabinett ist die Primaballerina des Steillagenweinbaus Moderation: Aleks Petrovic, Chef Sommelier Restaurant Schanz *** Piesport/Mosel “Maxime
Vorgestellt von Janina Huber DipWSET- Grape to Wine - Weinwissen & Moderation.
Amazing aroma of aged spirits, oak wood, muscat wine, vanilla and rose. Matured in oak barrels. Rich, sweet and complex taste, with a pleasant aftertaste that has staying power and leaves a
Vorgestellt von Konstantin Baum – MW Master of Wine.
Vorgestellt von Sommelière und Buchautorin Christina Fischer, Die Genuss Werkstatt Köln.
Vorgestellt von Caro Maurer, MW Master of Wine. Die Verkostung wird auf Englisch durchgeführt!
Vorgestellt von Caro Maurer, MW Master of Wine.
„Tradition trifft Innovation!“ PiWi, Naturweine und weitere Entdeckungen aus dem internationalen Moseltal von den Côtes de Toul über Luxemburg bis zur Terrassenmosel. “Tradition meets innovation!”
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