Oyster Bay Chardonnay 2018
Marlborough - Fragrant white peach and juicy melon, with lingering lime zest and a creamy texture.
A combination of barrel and tank fermentation and the stirring of yeast lees achieves maximum soft ness, integration and texture. To retain all the natural assertiveness and flavour, no malolactic fermentation takes place.
Oyster Bay Marlborough Chardonnay with concentrated aromas and flavours of ripe citrus and stonefruit, balanced with subtle oak, and a creamy texture to finish.
New Zealand > Marlborough
Alk.: 12,5 % ABV | RZ: 3 g/l | GS: 6 g/l