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ZANUT Borut Kocijancic

Neblo 27, 5212 Dobrovo v Brdih
Slowenien
Telefon +386 41 773803
vino@zanut.si

Dieser Aussteller ist Mitaussteller von
VINO Slo Estates d.o.o.

Hallenplan

ProWein 2020 Hallenplan (Halle 15): Stand H41

Geländeplan

ProWein 2020 Geländeplan: Halle 15

Unser Angebot

Produktkategorien

  • 01  Weine (nach Anbaugebieten)
  • 01.01  Weine aus Europa
  • 01.01.23  Weine aus Slowenien
  • 01.01.23.03  Weine aus Primorska

Unsere Produkte

Produktkategorie: Weine aus Primorska

ZANUT SAUVIGNON BLANC 2017

Primorje - Straw yellow with greenish hues, crystal-clear, brilliant. Intense and fine on the nose, with aromas of tropical fruit, mango, papaya, supported by a palette of vegetal notes, mostly tomato leaf, green tomato, a touch of green peppers. On the palate crisp and fresh, dry, somewhat warm and soft, mineral. A juicy aromatic full-bodied wine with a pronounced freshness and pronounced mineral character. Recommended serving temperature: 8–12°C Food pairing: Vegetable omelette, savoury dishes with home and wild asparagus, foie gras, spaghetti with crab …

Herkunft
Slovenia > Primorje

Alk.: 13,5 % ABV

Rebsorten
100% Sauvignon Blanc

Mehr Weniger

Jahrgang
2016-2018

Geschmacksprofil
trocken

Farbe
Weiß

Weintyp
Stillwein

Hauptrebsorte
Sauvignon Blanc

Anbaumethode
Vegan, Vegetarisch

Produktkategorie: Weine aus Primorska

ZANUT REBULA 2018

Primorje - Straw yellow with greenish hues, crystal-clear and brilliant. Intense and refined on the nose. Aromas of lemon peel, yellow apple, hay, yellow flowers, with undertones of dry flowers and flint. On the palate fresh, dry, quite warm and very mineral. A harmonious, broad wine with a pleasant freshness and pronounced minerality. Recommended serving temperature: 8–12°C Food pairing: cold seafood starters, raw fish, carpaccio, oysters, raw scampi

Herkunft
Slovenia > Primorje

Alk.: 12,5 % ABV

Rebsorten
100% Ribolla Gialla

Mehr Weniger

Jahrgang
2016-2018

Farbe
Weiß

Weintyp
Stillwein

Hauptrebsorte
Ribolla Gialla

Anbaumethode
Vegan, Vegetarisch