Teilnehmer Route USA

VIÑAS LEIZAOLA S.L.U

Finca El Sacramento-Crta. Elciego Pol. 9, 01300 Laguardia
Spanien

Hallenplan

ProWein 2019 Hallenplan (Halle 10): Stand D58, Stand E52

Geländeplan

ProWein 2019 Geländeplan: Halle 10

Ansprechpartner

ETIENNE CORDONNIER

Telefon
+34 691234577

E-Mail
info@elsacramento.com

Import-/Exportguide

Ausstellerkategorien

  • 02  Exporteur

Exporteur

  • 02  Exporteur
  • 02.01  Europa

Europa

  • 02  Exporteur
  • 02.01  Europa
  • 02.01.01  Belgien

Belgien

  • 02  Exporteur
  • 02.01  Europa
  • 02.01.04  Deutschland

Deutschland

  • 02  Exporteur
  • 02.01  Europa
  • 02.01.07  Frankreich

Frankreich

  • 02  Exporteur
  • 02.01  Europa
  • 02.01.25  Spanien

Spanien

  • 02  Exporteur
  • 02.02  Asien

Asien

  • 02  Exporteur
  • 02.02  Asien
  • 02.02.22  China

China

  • 02  Exporteur
  • 02.03  USA

USA

  • 02  Exporteur
  • 02.03  USA
  • 02.03.16  Kansas

Kansas

  • 02  Exporteur
  • 02.04  Nord- und Zentralamerika

Nord- und Zentralamerika

  • 02  Exporteur
  • 02.04  Nord- und Zentralamerika
  • 02.04.13  Dominikanische Republik

Dominikanische Republik

  • 02  Exporteur
  • 02.04  Nord- und Zentralamerika
  • 02.04.29  Puerto Rico

Puerto Rico

Unser Angebot

Produktkategorien

  • 01  Weine (nach Anbaugebieten)
  • 01.01  Weine aus Europa
  • 01.01.24  Weine aus Spanien
  • 01.01.24.50  Weine aus Rioja

Unsere Produkte

Produktkategorie: Weine aus Rioja

EL SACRAMENTO 2014

Production area:                    Own vineyards in Laguardia (Rioja Alavesa)

Final blend:                              Tempranillo 96%, Graciano 4%

PRODUCTION – VINIFICATION
Harvest in 12kg crates with manual selection of bunches and mechanical selection of individual grapes. Plot-by-plot vinification. Malolactic fermentation in barrels, 17 months of maturation in French oak. 

HARVEST INFORMATION – A GREAT CLASSIC VINTAGE
The vineyard was in good condition after the mild winter. Good weather conditions and high temperatures in June ensured homogenous flowering, which started on 7 June. The ensuing rains contributed to good grape development.

The relatively cool and humid weather in July lead to soil mineralization and nitrogen concentration in the vine stocks, which increase the risk of botrytis. As a result, considerable green harvesting, which hastens ripeness, was carried out in late August to eliminate this risk. Véraison began on 2 August and was 50% complete a week later.

Throughout September, which was hot, windy, and stormy, the sanitary state of the vineyard remained excellent. The harvest took place on 26 and 27 September and 2 and 3 October to ensure optimal grape maturity in each plot.

Annual rainfall: 518 mm                 

 

 

 

Mehr Weniger

Produktkategorie: Weine aus Rioja

EL SACRAMENTO 2015

Production area:                    Own vineyards in Laguardia (Rioja Alavesa)

Final blend:                              Tempranillo 93%, Graciano 7%
 
PRODUCTION – VINIFICATION
 
Harvest in 12kg crates with manual selection of bunches and mechanical selection of individual grapes. Plot-by-plot vinification. Malolactic fermentation in barrels, 17 months of maturation in French oak. 

HARVEST INFORMATION – A TROPICAL VINTAGE

During a hot month of May, the vineyard began its growing cycle in good conditions. Flowering occurred around 2 June and was followed by a week of rain, which enhanced grape formation. Thanks to the important water reserves in the subsoil from the rainy winter, the grapes did not suffer from the very hot temperatures at the end of June.

The summer unfolded in ´tropical´ conditions of humid heat with significant rainfall every other week until the end of August. Hail affected surrounding villages but we were thankfully spared.
 
Véraison began on 27 July. Overall, the grapes were healthy throughout the summer, with no disease or infection to speak of. We carried out some green harvesting to maintain good bunch aeration.
 
The chilly nights of early September were auspicious for grape maturation and the harvest came very early, between 20 and 24 September, while the Graciano was harvested on September 28.

Annual rainfall: 545 mm

Mehr Weniger

Über uns

Unternehmensdaten

Exportanteil

> 75%

Anzahl der Beschäftigten

1-19

Gründungsjahr

2011